Chicken Butter Masala
Preparation Time : 3 hrs.Cooking Time : 30-40 minutes
Ingredients :Chicken - 1 kg approx.
Curd - 1/2 cup
Cumin Seed Powder - 1 table spoon
Onion - 1/2 kg (finely chopped)
Ginger Paste(fresh) - 1 table spoon
Garlic Paste(fresh) - 1 table spoon
Red Chilly Powder - 1/4 tea spoon
Kashmiri Mirch Powder - 1/4
Cooking Oil - 1 table spoon
Mustard Oil - 1 table spoon
Garam Masala - 1 tea spoon
Turmeric Powder - 1/2 tea spoon
Salt - to taste
Kasuri Methi(dry fenugreek leaf) - 1/2 tea spoon
Butter - 50 gms.
Fresh Cream - 1/2 cup
Lemon juice - 1 tea spoon
Coriander Leaves - finely chopped
Bay Leaves...